Hello, Gourdgeous - $75 per member

Join us for a fun evening in the Club’s main kitchen for "Hello Gourdgeous," where we celebrate the vibrant and versatile world of autumn squashes. This event invites squash enthusiasts and culinary adventurers alike to explore the diverse types of gourds, their myriad uses, and creative ideas for incorporating them into your seasonal dishes.

Discover the unique flavors, textures, and nutritional benefits of each type, from the classic butternut and acorn to the exotic kabocha and delicata. After gaining a deeper appreciation for these autumnal treasures, roll up your sleeves and join us in preparing a delectable fall favorite dish featuring squash. Under the guidance of Chef Adam, you'll learn techniques and tips to transform these versatile vegetables into a mouthwatering masterpiece. It’s the perfect plated appetizer to make at home and to wow your guests over the holidays. Price includes tastes, beverages and instructions ($75).

Whether you're a seasoned cook or a curious foodie, "Hello Gourdgeous" promises a night of learning, laughter, and deliciousness. Come celebrate the season's bounty with us and leave inspired to bring the warmth and flavors of autumn squashes to your own kitchen.

Price is $75 per member. Contact the front desk at 608-255-4861 to RSVP.