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Holiday Brunch

All Aboard! The Polar Express Holiday Brunch

Step aboard The Polar Express and join us for a magical Holiday Brunch on Sunday, December 15th! With two seating times at 10:30 AM and 1:00 PM, we invite you to immerse yourself in the season’s wonder. If you listen carefully, you might even hear the bell still rings, as it does for all who truly believe!

While you dine on delicious holiday treats, the train conductor will hand out golden tickets to meet Santa Claus at the Club, bringing to life the magic of Christmas! Remember to bring your list in to give to Santa, and he will make sure to put it in his special North Pole mailbox so he does not lose it.

And what better way to meet Santa and experience the holiday spirit than with live performances of classic carols? The a cappella group Redefined from the University of Wisconsin will serenade you with timeless holiday favorites.

The price is $49.95 for adults and $17.95 for children ages 5-12. Children under 5 are free. Reservations are highly encouraged—call the front desk today, as spots fill quickly! This is sure to be a day of joy and holiday magic, just like a ride on The Polar Express!

Holiday Brunch Menu

CARVING STATION

Herb Roasted Prime Rib with horseradish-chive cream ‡ (GF)

Smoked Turkey with cranberry-mustard sauce (GF)

HOT STATION

Bacon and breakfast sausage (GF)

Aged Cheddar and Chive Mashed Potatoes (GF)

Tuscan Baked Eggs with fire-roasted tomato sauce and winter vegetables (GF)

Apple Cinnamon French Toast with dulce de leche cream cheese, Wisconsin maple syrup

Coal Car Korean BBQ Beef Tenderloin Meatballs with coconut rice and pickled vegetable slaw

Sweet potato and chorizo succotash (GF)

Hot Chocolate Waffles with vanilla bean marshmallow cream, Wisconsin maple syrup, whipped butter

OMELET STATION OFFERINGS

Shredded cheddar, pepper jack, ham, spinach, mushroom, bell peppers, onions, chopped bacon, salsa, sour cream

COLD STATION

Winter Salad - baby kale and frisée, dried cranberries, feta cheese, candied pecans, citrus beets, rosemary brown butter dressing

Seafood Display ‡ (GF)

Fruit Display (GF)

Wisconsin Cheese and Charcuterie Display

Smoked Salmon Display

KIDS STATION

Chicken Tenders

Glazed Holiday Ham (GF)

Baked Parmesan Broccoli (GF)

Pancakes with maple syrup

DESSERTS

Decorated Sugar Cookies

Cookies and Milk Cups

Gingerbread Cupcakes

Rum Ball “Coal”

Hot Cocoa Cheesecakes

Pistachio Profiterole Wreaths

Cranberry Custard Tartlets

Please call the front desk for reservations: 608-255-4861

‡Steaks and seafood that are served rare or medium-rare may be undercooked and will only be prepared upon consumer’s request. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Earlier Event: December 12
Wine Club
Later Event: December 20
Candlelight Dinners