If you love baking, you'll love our spring classes with Master Baker Punky Egan in our very own pastry kitchen. We will offer the following classes:

• Pâte à Choux - Eclairs & Cream Puffs: Wednesday, April 24th

• Macaron: Wednesday, May 22nd

Enjoy a rich learning experience with class size capped at six people beginning at 6:30 PM. The price is $85 per person. Please note, our baking classes with Punky have sold out fast. If you would like to enjoy dinner before, please make your reservation no later than 5:00 PM.