Treat the special women in your life to brunch at the Madison Club. Our Mother’s Day celebration provides a spectacular variety of fresh, gourmet cuisine in the Club’s elegant setting. This is a special way to show how much you care, and best of all, skip the hassle of cooking!

Brunch will take place on Sunday, May 14th, with set dining times at 10:30 AM and 1:00 PM. Call us right away as reservations fill quickly.

CARVING STATION

Herbs de Provence Encrusted Prime Rib‡
Italian Salsa Verde

Honey Glazed Ham
Carrot-ginger chutney

HOT BUFFET

Za’atar Sautéed Market Vegetables

Roasted Potato & Parsnip Hash
Caramelized spring onion, herb ramp butter

Bacon & Sausage

Chorizo & Egg Chilaquiles
Cotija, avocado, cilantro

Herb Grilled Chicken
Quinoa/farro medley, herb pesto

Strawberry Crème Stuffed French Toast
Maple, whipped butter

Classic Omelet Station*

COLD BUFFET

Seafood Station‡*

Fruit Display

Lox Display with Mini Bagels

Cheese & Sausage Display

Shaved Asparagus Salad
Local radish, feta, pickled rhubarb, black peppercorn-Dijon vinaigrette

Caesar Salad
Croutons, Parmesan, romaine hearts

CHILDREN’S BUFFET

Chicken Tenders, Macaroni & Cheese, Pancakes, Tater Tots*. Broccoli & Carrots

DESSERT

Chocolate-covered Strawberries

Decorated Sugar Cookies

Strawberry Cream Puffs

Hazelnut Brownie Bites

Lemon Bars

Opera Torte

Raspberry-lemon Bundt Cake

Coconut Cream Pie Cups