Taste your way through Italy at our beloved holiday Candlelight Dinner. What you can expect? Twinkling lights, candles, and spectacular dishes from Sicily, Tuscany, Venice, Calabria, and Marche created by Chef Adam. We will also offer a delectable wine list allowing members to add on the perfect pairing with each course throughout the evening.

For reservations between 5:00 PM and 9:00 PM in Clementine, call 608-255-4861. Please note, this special tasting menu will only be available on December 8th and 9th. There will also be a Clementine limited menu available.

Italian Christmas Tasting Menu -$105

1ST COURSE

Petite Greens & Puntarelle Salad
Olive oil toast, black truffle dressing, peppercorn ricotta, radish, aged Parmesan

OR

Calabrian Chili-Saffron Broth
Mussels, calamari, shrimp, basil, garlic toast

2ND COURSE

Spaghetti alla Chitarra e Tartufo Bianco
Brown butter breadcrumbs, Grana Padano

OR

Sea Bass Crudo
Blood orange, pistachio-mint sauce, pepperoncini, amaranth

3RD COURSE

Chianti Braised Lamb Neck
Rosemary-hazelnut oil, confit garlic and onions, herb fregola, crispy soppressata crumble

OR

                     Marsala Glazed Duck
Chestnut purée, guanciale-herb dressing, fennel

4TH COURSE

Pine Nut Tart
Limoncello-thyme curd, wine poached apricots

OR

Gianduja Budino
Hazelnut cocoa biscotti, Italian meringue